Book and Special Interest Publication Credits
- Taking Tea – Contributing Writer of six profile articles and Project Editorial Assistant
- Tea & Scones – Project Editorial Assistant
- Cooking with Paula Deen Southern Desserts – Contributing Writer
- Cooking with Paula Deen Potluck Dishes – Contributing Writer
- Cooking with Paula Deen Holiday Baking – Contributing Writer
Magazine Credits
Cooking with Paula Deen
Features
- May/June 2016 – Bethesda Academy: Savannah’s Treasured Cultural and Educational Institution
- September/October 2016 – Fall for the Perfect Picnic
Recurring Articles
- January/February 2016 – 10 to Try: Sweet Rolls
- March/April 2016 – 10 to Try: Pimento Cheese
- May/June 2016 – 10 to Try: Crab Cakes
- July/August 2016 – 10 to Try: Meat and Three
- September/October 2016 – 10 to Try: Fried Chicken
Paula Pick’s – Product Selections
- January/February 2016 – The Warmth of Winter White
- March/April 2016 – Spring Into Action
- May/June 2016 – Enjoy the Outdoors
- July/August 2016 – Unique Kitchen Essentials
- September/October 2016 – Fall Finds
Fun Food Facts
TeaTime
Necessary Things – Product Selections
- January/February 2016 – For the Love of Roses
- March/April 2016 – An English Affair
- May/June 2016 – Enchanting Touches
- July/August 2016 – Nautical Treasures
- September/October 2016 – The Essence of Autumn
Eat Drink Savor Life 